Lemon Herb
Two sea bass fillets, lemon slices, rosemary, olive oil sachet.
From $21.90
Herb grilled
Prawns split down the back, brushed with olive oil and chili, laid on thyme while the coals are still white. Four minutes a side and they come off sweet, with the shell just starting to blister.
SHOP FISHA whole fish goes into the oven with lemon halves, a handful of rosemary and a good pour of oil. Twenty minutes later the flesh lifts off the bone in one piece and the skin has gone crisp.
SEE PRICESWe started with three beds behind the shop and one cold room. Everything is cut to order, packed on ice and sent out the same afternoon, which is why the herbs still smell of the garden when the box is opened.
SEE PRICESHerb Fresh
Skin-On
Cold Shipped
Wide Range
Three packs, cut and seasoned the morning they ship.
Two sea bass fillets, lemon slices, rosemary, olive oil sachet.
From $21.90
Herb grilled
Four cod tails, garlic butter, parsley, sea salt.
From $24.50
Today's pack
Ten tiger prawns, lime, chili, coriander, olive oil.
From $26.90
Skin-On
Kitchen prices, same as the counter.
Sea bass, skin on, lemon and rosemary
From $21.90
Whole sea bass, garlic, thyme, olive oil
$34.00
Tiger prawns, chili, lime, coriander
$29.50
Squid tentacles, parsley, lemon
$19.80
Green mussels, white wine, garlic
$16.50
Thick cut, scored, grilled
$24.00
One delivery, three nights covered.
Two sea bass fillets, four cod tails, one lemon herb pack. Feeds four.
$58.00
SHOP FISHTen tiger prawns, squid tentacles, two whole sea bass. Feeds six.
$76.00
SEE PRICESSix sea bass fillets, one kilo mussels, two lemon herb packs. Feeds eight.
$96.00
SEE PRICES